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Recipes
Cherry Almond Ambrosia Salad
Recipe

10 INGREDIENTS • 5 STEPS • 2HRS 15MINS

Cherry Almond Ambrosia Salad

5.0
1 rating
A new twist on a classic! Let’s all welcome back the ambrosia salad!
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Cherry Almond Ambrosia Salad
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Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
A new twist on a classic! Let’s all welcome back the ambrosia salad!
2HRS 15MINS
Total Time
$1.42
Cost Per Serving
Ingredients
Servings
12
US / Metric
Dark Sweet Cherries
1 can
(15 oz)
Dark Sweet Cherries, drained
I used Oregon Fruit Products Dark Sweet Cherries
Light Sweet Cherries
1 can
(15 oz)
Light Sweet Cherries, drained
I used Oregon Fruit Products Light Sweet Cherries
Red Raspberries
1 can
(15 oz)
Red Raspberries, drained
I used Oregon Fruit Products Red Raspberries
Granny Smith Apple
2 cups
Sweetened Coconut Flakes
1 cup
Sweetened Coconut Flakes
Mini Marshmallows
2 cups
Mini Marshmallows
Cream Cheese
1/2 cup
Cream Cheese
Powdered Confectioners Sugar
1 cup
Powdered Confectioners Sugar
Heavy Cream
1 cup
Heavy Cream
for topping
Nutrition Per Serving
VIEW ALL
Calories
390
Fat
15.6 g
Protein
2.6 g
Carbs
61.1 g
Add to plan
logo
Cherry Almond Ambrosia Salad
Save
author_avatar
Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
Cooking InstructionsHide images
step 1
Do a rough chop through the Dark Sweet Cherries (1 can) and Light Sweet Cherries (1 can), leaving them halved or quartered.
step 2
Place the cherries and Red Raspberries (1 can) in a large bowl with the Granny Smith Apples (2 cups), Sweetened Coconut Flakes (1 cup), Mini Marshmallows (2 cups), and Slivered Almonds (1/2 cup).
step 2 Place the cherries and Red Raspberries (1 can) in a large bowl with the Granny Smith Apples (2 cups), Sweetened Coconut Flakes (1 cup), Mini Marshmallows (2 cups), and Slivered Almonds (1/2 cup).
step 3
In a standing mixer or with a hand mixer, mix the Cream Cheese (1/2 cup) and Powdered Confectioners Sugar (1 cup) until combined. With the mixer still on, slowly drizzle in the Heavy Cream (1 cup). Continue to whip on high until soft peaks form.
step 4
Pour the whipping cream into the bowl of fruit and toss together until well combined. Refrigerate covered for at least 2 hours.
step 5
Top with additional whipped cream and sprinkles before serving.
step 5 Top with additional whipped cream and sprinkles before serving.
Tags
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American
Gluten-Free
Shellfish-Free
Dessert
Spring
Summer
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