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RECIPE
4 INGREDIENTS8 STEPS25min

Cinnamon Roll Shot Glasses

4.5
2 Ratings
Now you can slam that booze and quickly follow it up with a delicious, frosted and fun cinnamon roll "shot glass"… You. Are. Welcome.
Cinnamon Roll Shot Glasses Recipe | SideChef
Now you can slam that booze and quickly follow it up with a delicious, frosted and fun cinnamon roll "shot glass"… You. Are. Welcome.
Oh Bite It
fun & unique kitchen creations!
http://www.ohbiteit.com/
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Estimated Total: Estimated Total:
Fulfilled by
Oh Bite It
fun & unique kitchen creations!
http://www.ohbiteit.com/
25min
Total Time
$0.25
Cost Per Serving

Ingredients

US / METRIC
Servings:
8
Serves 8
12.5 oz
Cinnamon Rolls
to taste
Ground Cinnamon
to taste
Nonstick Cooking Spray
to taste
Bailey's® Irish Cream
or Alcohol of choice for shots
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Nutrition Per Serving

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CALORIES
150
FAT
5.0 g
PROTEIN
2.0 g
CARBS
23.0 g

Cooking Instructions

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Step 1
Spray the inside of the shot glasses with a light coating of Nonstick Cooking Spray (to taste) .
Step 2
Now simply cut the cinnamon rolls in the container of Cinnamon Rolls (12.5 oz) in half and gently ball them up, carefully placing the dough ball down into the glass. If your shot glasses are a bit larger, don’t cut the roll and use the entire thing.
Step 3
Now bake them at 350 degrees F (180 degrees C) for approximately 15 minutes or just until they puff up and turn slightly golden.
Step 4
While they’re still warm, press the inside of the roll down with a like-sized handle, making sure not to push through the bottom of the roll.
Step 5
Let them cool completely. Carefully run a knife around the inside edge if necessary, and they should pop right out.
Step 6
Now, slightly warm up the enclosed frosting and dip the rims into it, coating generously.
Step 7
Let them set up for a minute, then it's time to fill them up with Bailey's® Irish Cream (to taste) .
Step 8
Sprinkle with Ground Cinnamon (to taste) if you wish. Serve and enjoy!
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Nutrition Per Serving
Calories
150
% Daily Value*
Fat
5.0 g
6%
Saturated Fat
2.5 g
12%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
23.0 g
8%
Fiber
1.0 g
4%
Sugars
11.0 g
--
Protein
2.0 g
4%
Sodium
299.7 mg
13%
Vitamin D
--
--
Calcium
0.0 mg
0%
Iron
1.1 mg
6%
Potassium
--
--
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