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RECIPE
3 INGREDIENTS9 STEPS1hr 30min

Pulled Pork Cornbread Cupcakes

4.5
2 Ratings
When you set these fun and delicious 'cupcakes' onto your table, take a moment and just absorb the sweet smiles of your family and friends. The warm and toasty cornbread serves as the perfect flavor combo to that rich, tender, and succulent pulled pork.
Pulled Pork Cornbread Cupcakes Recipe | SideChef
When you set these fun and delicious 'cupcakes' onto your table, take a moment and just absorb the sweet smiles of your family and friends. The warm and toasty cornbread serves as the perfect flavor combo to that rich, tender, and succulent pulled pork.
Oh Bite It
fun & unique kitchen creations!
http://www.ohbiteit.com/
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Estimated Total: Estimated Total:
Fulfilled by
Oh Bite It
fun & unique kitchen creations!
http://www.ohbiteit.com/
1hr 30min
Total Time
$2.61
Cost Per Serving

Ingredients

US / METRIC
Servings:
8
Serves 8
1 box
(15 oz)
Cornbread Mix
1 cup
Barbecue Sauce
1
Boneless Netted Fresh Pork Shoulder Roast
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Nutrition Per Serving

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CALORIES
1260
FAT
82.7 g
PROTEIN
77.0 g
CARBS
51.7 g

Cooking Instructions

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Step 1
Fill the slow cooker approximately 1/2 way with water and add in Barbecue Sauce (1/2 cup) .
Step 2
Now, remove the netting from the Boneless Netted Fresh Pork Shoulder Roast (1) , and gently place it down into the water. Set your cooker accordingly (for your lifestyle) and cook the roast until it’s tender and falling apart.
Step 3
Remove the roast, drain the liquid from the cooker and shred the pork.
Step 4
Put the shredded pork back into the cooker, set it to low and stir in the Barbecue Sauce (1/2 cup) , making sure to cover all the pork. Add more sauce if desired.
Step 5
While the pork is keeping warm, make the Cornbread Mix (1 box) according to the box instructions.
Step 6
Fill the liners up approximately 1/2 way and top it with a generous scoop of the pulled pork.
Step 7
Bake the ‘cupcakes’ at 350 degrees F (180 degrees C), for approximately 15 minutes, or until they’re golden, firm, and cooked through.
Step 8
Let them cool for a few minutes, it’s a good time to admire their “wow” factor.
Step 9
Then plate those fun and tasty babies up. Enjoy!
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Nutrition Per Serving
Calories
1260
% Daily Value*
Fat
82.7 g
106%
Saturated Fat
30.3 g
152%
Trans Fat
3.4 g
--
Cholesterol
266.4 mg
89%
Carbohydrates
51.7 g
19%
Fiber
3.8 g
14%
Sugars
22.7 g
--
Protein
77.0 g
154%
Sodium
1010.2 mg
44%
Vitamin D
0.3 µg
2%
Calcium
65.9 mg
5%
Iron
6.1 mg
34%
Potassium
1180.7 mg
25%
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