If you like ranch you are in a great spot to claim your very own ranch-flavored seasoned pretzel treat.
Total Time
1hr 10min
0.0
0 Ratings
Author: Sear Nation
Servings:
12
Ingredients
•
2 2/3
cups
Sourdough Pretzel Pieces
•
1
pckg
Ranch Seasoning Powder Mix
•
2
tsp
Simply Organic Garlic Powder
•
2
tsp
Lemon Pepper
•
2
tsp
Dried Dill Weed
•
1
cup
Canola Oil
Cooking Instructions
1.
Preheat oven to 200 degrees F (95 degrees C).
2.
Mix Sourdough Pretzel Pieces (2 2/3 cups), Ranch Seasoning Powder Mix (1 pckg), Simply Organic Garlic Powder (2 tsp), Lemon Pepper (2 tsp), Dried Dill Weed (2 tsp) and Canola Oil (1 cup) together in a large bowl.
3.
Spread mixture over a large baking sheet or two smaller baking sheets.
4.
Bake at 200 degrees F (95 degrees C) for 1 hour, stirring every 15 minutes.
5.
Serve once cool to the touch. Keep leftovers in a sealed container in a cool spot.
Nutrition Per Serving
CALORIES
322
FAT
20.1 g
PROTEIN
4.1 g
CARBS
30.0 g
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