3 INGREDIENTS • 3 STEPS • 15MINS

Vanilla Bean Syrup

Name: Vanilla Bean Syrup
Total time: PT900.0S
Yield: 6
Ingredients: 1 Vanilla Bean Pod; 1/2 cup Granulated Sugar; 1/2 cup Water

Recipe

5.0

1 rating

Some of the simplest things are the most delicious. The combination of vanilla and sugar is just such an instance. This classic combo comes together as Vanilla Bean Syrup when you combine with water and give it a gentle simmer. Makes 2/3 cup.

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Vanilla Bean Syrup

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Compelled to Cook

Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.

https://www.compelledtocook.com

Some of the simplest things are the most delicious. The combination of vanilla and sugar is just such an instance. This classic combo comes together as Vanilla Bean Syrup when you combine with water and give it a gentle simmer. Makes 2/3 cup.

15MINS

Total Time

$0.29

Cost Per Serving

Ingredients

Servings

6

us / metric

1

Vanilla Bean Pod

1/2 cup

Granulated Sugar

1/2 cup

Water

Nutrition Per Serving

VIEW ALL

Calories

64

Fat

--

Protein

--

Carbs

16.7 g

Add to plan

Vanilla Bean Syrup

Save

Compelled to Cook

Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.

https://www.compelledtocook.com

Author's Notes

Great for adding to coffee, brushing onto cakes, drizzling onto fruit salads or onto pancakes. Also great in cocktails.

Cooking InstructionsHide images

step 1

Cut the Vanilla Bean Pod (1) in half lengthwise and scrape out seeds with a small spoon or knife.

step 2

Combine Granulated Sugar (1/2 cup) and Water (1/2 cup) in a small saucepan over medium heat. Heat until mixture comes to a simmer and sugar is fully dissolved, stirring often. Once at a simmer, cook for 1 minute. Remove from heat and whisk in vanilla beans.

step 3

Allow the mixture to cool to room temperature and then refridgerate in a sealed jar for up to 1 month.