Fever-Tree Moscow Mule

Ingredients

Servings

1 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 Tbsp

GREY GOOSE® Vodka

1/2

Lime , juiced

15 ml of juice per serving

1/2 cup

Fever-Tree Ginger Beer

to taste

Ice

1

Lime Wedge

Cooking Instructions

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Step 1

Fill a copper mug with Ice (to taste) .

Step 2

Pour in the GREY GOOSE® Vodka (2 Tbsp) and juice from Lime (1/2) . Fill the glass the rest of the way with Fever-Tree Ginger Beer (1/2 cup) and stir it with a spoon.

Step 3

Garnish the glass with a Lime Wedge (1) .

Step 4

Serve immediately and enjoy.