5-Ingredient Za'atar Roasted Beet Toasts

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

5

Medium Beets , trimmed, scrubbed

to taste

Sea Salt

1/4 cup

Plain Greek Yogurt

1

Lemon , juiced

2 Tbsp juice per 4 servings

1/2 tsp

Za'atar

4 slices

Multigrain Bread

2 Tbsp

Fresh Chives , chopped

or Fresh Parsley or Mint

(optional)

Cooking Instructions

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Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Divide the Beets (5) between two 10-inch squares of foil. Season generously with Sea Salt (to taste) , and wrap the foil so the beets are tightly sealed—careful not to puncture the foil. You want all the steam to be kept inside.

Step 3

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