Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com
This roasted beet recipe is such a quick and easy snack. The toasts only require 5-ingredients: Greek yogurt, za'atar, lemon juice, and bread. You can add caramelized onions or golden raisins for sweetness and fresh herbs for brightness if you want a few extra add-ons.
1HR 10MINS
$1.26
Ingredients
Servings
4
5
to taste
4 Tbsp
Plain Greek Yogurt
1
as needed
Za'atar
4 slices
Multigrain Bread
2 Tbsp
Nutrition Per Serving
Calories
226
Fat
3.5 g
Protein
11.3 g
Carbs
39.2 g