We are bringing this vintage classic back! We used extra sharp cheddar cheese for added punch. We love this on our burgers, classic rye sandwiches, crackers and even by the spoonful.
We are bringing this vintage classic back! We used extra sharp cheddar cheese for added punch. We love this on our burgers, classic rye sandwiches, crackers and even by the spoonful.
My name is Jessica. I love to create simple and yummy food.Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family. - From our home to yours.
My name is Jessica. I love to create simple and yummy food.Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family. - From our home to yours.
Grate Extra Sharp Cheddar Cheese (2 cups) into thin strips. Pour into a standing kitchen mixer. Then, pour in Mayonnaise (4 Tbsp), Cream Cheese (1/2 cup), and Jarred Diced Pimientos (2/3 cup). Season with Salt (to taste), Freshly Ground Black Pepper (to taste) and Hot Sauce (to taste).
Step 2
Mix for a minute or two, until the mixture looks whipped. Transfer into a jar for easy storage.
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