Savory Tales
I am a food enthusiast living in Mumbai. Savory Tales is my space where I pen down easy, delicious, everyday recipes.
http://www.savorytales.com/
I have made various versions of chicken tikkas at home but never tried seekh kebabs as they require grill/tandoor to make. When I came across the recipe of seekh kebab on tawa without an oven, which was very easy to make and the kebabs made very succulent and tasty, I immediately decided to try it.
30MINS
$0.51
Ingredients
Servings
10
9 oz
1
Medium Onion
1 Tbsp
2 Tbsp
1 Tbsp
Chili Powder
1
4 Tbsp
Refined Oil
or Butter
1
Green Chili Pepper
to taste
as needed
Nutrition Per Serving
Calories
118
Fat
9.6 g
Protein
5.3 g
Carbs
3.4 g