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RECIPE
3 INGREDIENTS 8 STEPS 1hr

Ramen Croutons

4.5
2 Ratings
These croutons are good on everything or just eat them out of a bag like little ramen crouton snacks.
Ramen Croutons Recipe | SideChef
These croutons are good on everything or just eat them out of a bag like little ramen crouton snacks.
My name is Nick. I want to get you cooking more.
http://www.macheesmo.com/
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My name is Nick. I want to get you cooking more.
http://www.macheesmo.com/
1hr
Total Time
$0.76
Cost Per Serving

Ingredients

Servings
12
US / METRIC
3 pckg
Ramen Noodles
1 Tbsp
Water
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
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FAT
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PROTEIN
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CARBS
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Cooking Instructions

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Step 1
Cook the Ramen Noodles (3 pckg) and drain and rinse them in cold water. Save the ramen spice packets.
Step 2
Whisk together Large Egg (1) , Water (1 Tbsp) , and 2 of the ramen spice packets. Add noodles and mix them into the egg mixture.
Step 3
Spread out the noodles on a piece of parchment. Make a rough rectangle that is about 1/2-inch thick.
Step 4
Preheat the oven to 375 degrees F (190 degrees C).
Step 5
Then add a top layer of parchment, a second sheet pan, and something heavy. Press the noodles for about 10 minutes.
Step 6
Peel off the parchment paper. Bake the noodles as a solid block at 375 degrees F (190 degrees C) for 15 minutes.
Step 7
Cut the croutons with a chef's knife. Do not move them. Put them back in the oven for another 15 minutes. This will really firm up the croutons and crisp the edges.
Step 8
Break up the croutons and flip them a bit. They should be getting crunchy on the outside. Put them back into the oven for 10-15 minutes so they get even crunchier.

Rate & Review

4.5
2 Ratings
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Nutrition Per Serving
Calories
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% Daily Value*
Fat
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Saturated Fat
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Trans Fat
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Cholesterol
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Carbohydrates
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Fiber
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Sugars
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Protein
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Sodium
0.0 mg
0%
Vitamin D
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Calcium
0.1 mg
0%
Iron
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Potassium
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