Dried Turkish Apricots (3/4 cup)
Golden Raisins (1/4 cup)
into a food processor and add
Coconut Oil (1 Tbsp)
. Pulse until the fruit starts to break down. Add
Light Coconut Milk (2 1/2 Tbsp)
one tablespoon at a time.
Unsweetened Shredded Coconut (3/4 cup)
Slivered Almonds (1/4 cup)
Hazelnut Meal (1/2 cup)
Flaxseed Meal (2 Tbsp)
Chia Seeds (1/4 cup)
into a bowl and mix well. Add the fruit to the bowl and mix until everything is well distributed.
Using a spoon and your hands, start making balls out of the mixture.
Store them in an airtight container in the refrigerator as they’ll stay firm, and the milk will keep longer. Enjoy!