RECIPE

13 INGREDIENTS•2 STEPS•5MIN

Best Vegan Caesar Dressing

Name: Best Vegan Caesar Dressing
Total time: 300 s
Yield: 4
Cuisine: Italian
Ingredients: 1/2 cup Cashew Nuts; 1/3 cup Water; 1 tablespoon Water; 1 tablespoon Extra-Virgin Olive Oil; 1 tablespoon Nutritional Yeast; 1/2 Lemon; 1 teaspoon Dijon Mustard; 1 1/2 tablespoon Capers; 1 clove Garlic; 1 teaspoon Tamari Soy Sauce; 1 teaspoon Kelp Granules; to taste Salt; to taste Ground Black Pepper

5.0

1 Ratings

152 Saved

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The Edgy Veg

Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”

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A delicious, creamy vegan Caesar salad dressing that will fool anyone! It's garlicky, briny, and even cheesy, and delicious on any greens you're craving, or even as a dip. It's ready in 10 minutes and is really easy to make.

5MIN

Total Time

The Edgy Veg

Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”

GO TO BLOG

Ingredients

US / METRIC

Servings:

Serves 4

1/2 cup

Cashew Nuts , soaked

1/3 cup

Water

1 Tbsp

Water

1 Tbsp

Extra-Virgin Olive Oil

or Flax Seed Oil

1 Tbsp

Nutritional Yeast

1/2

Lemon , juiced

1 tsp

Dijon Mustard

1 1/2 Tbsp

Capers , minced

1 clove

Garlic

or 1 tsp Garlic Powder

1 tsp

Tamari Soy Sauce

1 tsp

Kelp Granules

to taste

Salt

to taste

Ground Black Pepper

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Nutrition Per Serving

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CALORIES

133

FAT

10.8 g

PROTEIN

3.2 g

CARBS

7.5 g

Cooking Instructions

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Step 1

Rinse the Cashew Nuts (1/2 cup) very well and place in a blender with the Water (1/3 cup) Water (1 tablespoon) and blend until you get a cream.

Step 2

Once you have a well blended cashew cream, add water, Extra-Virgin Olive Oil (1 tablespoon), Nutritional Yeast (1 tablespoon), Lemon (1/2), Dijon Mustard (1 teaspoon), Capers (1 1/2 tablespoon), Garlic (1 clove), Tamari Soy Sauce (1 teaspoon), Kelp Granules (1 teaspoon), Salt (to taste), and Ground Black Pepper (to taste) to the blender. Blend until very well combined and smooth.

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Nutrition Per Serving

Calories

133

% Daily Value*

Fat

10.8 g

14%

Saturated Fat

1.9 g

10%

Trans Fat

0.0 g

Cholesterol

0.0 mg

Carbohydrates

7.5 g

Fiber

1.1 g

Sugars

1.2 g

Protein

3.2 g

Sodium

170.4 mg

Vitamin D

Calcium

18.3 mg

Iron

1.2 mg

Potassium

128.1 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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