Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Pumpkin Crescents With Cinnamon Sugar
Recipe

6 INGREDIENTS • 8 STEPS • 17MINS

Pumpkin Crescents With Cinnamon Sugar

5.0
1 rating
Editor's Choice
Editor's Choice
Since we’re welcoming fall and all of it flavors, I figured it would be best to turn this summer dessert or breakfast pastry into fall acceptable. All the usual suspects are still there – crescent rolls, cream cheese (none of that faux-reduce kind either), butter, cinnamon, and sugar.
Add to plan
logo
Pumpkin Crescents With Cinnamon Sugar
Save
author_avatar
Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
Since we’re welcoming fall and all of it flavors, I figured it would be best to turn this summer dessert or breakfast pastry into fall acceptable. All the usual suspects are still there – crescent rolls, cream cheese (none of that faux-reduce kind either), butter, cinnamon, and sugar.
17MINS
Total Time
$0.51
Cost Per Serving
Ingredients
Servings
8
US / Metric
Crescent Roll Dough
2 pckg
Crescent Roll Dough
Cream Cheese
1/3 cup
Cream Cheese, room temperature
Ground Cinnamon
1 Tbsp
Ground Cinnamon
Unsalted Butter
1 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
156
Fat
9.3 g
Protein
2.0 g
Carbs
15.5 g
Add to plan
logo
Pumpkin Crescents With Cinnamon Sugar
Save
author_avatar
Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
Cooking InstructionsHide images
step 1
Open Crescent Roll Dough (2 pckg) and separate dough into 8 triangles.
step 2
Spread a teaspoon of Cream Cheese (1/3 cup) onto each triangle.
step 3
Then spread about a teaspoon of Canned Pumpkin Purée (1/3 cup) onto each triangle.
step 4
Roll each triangle into a crescent form.
step 5
Brush each top with Unsalted Butter (1 Tbsp) and garnish with Ground Cinnamon (1 Tbsp) and Granulated Sugar (1 Tbsp).
step 6
Place crescents onto a baking sheet. Repeat with second package.
step 7
Bake for about 10 to 13 minutes or until golden brown!
step 7 Bake for about 10 to 13 minutes or until golden brown!
step 8
Serve and enjoy!
step 8 Serve and enjoy!
Tags
view more tags
Breakfast
American
Brunch
Shellfish-Free
Kid-Friendly
Fall
Vegetarian
Dessert
Thanksgiving
0 Saved
top