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RECIPE
6 INGREDIENTS8 STEPS1hr 15min

Winter White Chocolate Peppermint Truffle S'mores

5.0
1 Ratings
This white chocolate-covered cracker is topped with a crispy, slightly burnt marshmallow followed by a white chocolate peppermint truffle that has been bedazzled with more white chocolate, sprinkles, and garnished with a super cute snowflake toothpick to hold it all together. Seriously, what’s not to like?
Winter White Chocolate Peppermint Truffle S'mores Recipe | SideChef
This white chocolate-covered cracker is topped with a crispy, slightly burnt marshmallow followed by a white chocolate peppermint truffle that has been bedazzled with more white chocolate, sprinkles, and garnished with a super cute snowflake toothpick to hold it all together. Seriously, what’s not to like?
Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
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Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
1hr 15min
Total Time
$0.52
Cost Per Serving

Ingredients

US / METRIC
Servings:
12
Serves 12
12
Round Crackers
I used Ritz
12
Large Marshmallows
12
Lindt LINDOR® Peppermint White Chocolate Truffles
2 cups
Semi-Sweet White Chocolate Chips
2 Tbsp
Heavy Cream
to taste
White Sprinkles
for garnish
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Nutrition Per Serving

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CALORIES
308
FAT
16.3 g
PROTEIN
3.8 g
CARBS
36.7 g

Cooking Instructions

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Step 1
In a medium saucepan, add Semi-Sweet White Chocolate Chips (1 cup) and Heavy Cream (1 Tbsp) . Melt the chocolate over low heat, stirring to make sure everything is combined and it doesn't burn.
Step 2
Remove saucepan from heat and begin to dip the Round Crackers (12) into the melted chocolate and place the cracker on a sheet of parchment paper. Repeat the process until all 12 crackers have been covered in white chocolate.
Step 3
In another medium saucepan, add the remaining Semi-Sweet White Chocolate Chips (1 cup) and Heavy Cream (1 Tbsp) . Melt the chocolate over low heat, stirring to make sure everything is combined and it doesn't burn.
Step 4
Remove saucepan from heat and begin to dip the tops of the Lindt LINDOR® Peppermint White Chocolate Truffles (12) into the white chocolate.
Step 5
Place the truffle on a wire rack and garnish the top with White Sprinkles (to taste) . Repeat the process until all 12 truffles have been topped with chocolate and covered in sprinkles.
Step 6
Once the chocolate has set on the crackers and truffles, this typically takes about an hour or more, using a torch with a small flame to crisp the outside of the Large Marshmallows (12) . Set aside once complete on parchment paper.
Step 7
To assemble the s'mores, place a cracker on a plate, top with marshmallow followed by a white truffle. To keep the truffle from rolling off, take a snowflake toothpick and stick it down the center of the truffle so it connects with the marshmallow and cracker.
Step 8
Repeat process until all 12 s'mores have been made. Serve, and enjoy!
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Nutrition Per Serving
Calories
308
% Daily Value*
Fat
16.3 g
21%
Saturated Fat
8.2 g
41%
Trans Fat
0.0 g
--
Cholesterol
4.5 mg
2%
Carbohydrates
36.7 g
13%
Fiber
1.7 g
6%
Sugars
15.1 g
--
Protein
3.8 g
8%
Sodium
254.8 mg
11%
Vitamin D
0.0 µg
0%
Calcium
65.4 mg
5%
Iron
1.4 mg
8%
Potassium
111.8 mg
2%
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