5 INGREDIENTS • 5 STEPS • 25MINS

Lemon Fennel Sous Vide Scallops

Name: Lemon Fennel Sous Vide Scallops
Total time: PT1500.0S
Yield: 4
Ingredients: 500 gram Scallops; 1/2 teaspoon Fennel Seeds; 2 teaspoon Lemon-Infused Olive Oil; 1/2 Lemon; 1 pinch Fleur de Sel

Recipe

Fennel and lemon come together to bring a bright and earthy flavor to these juicy scallops. Pair with a baguette and a light salad for a delicious "special occasion" meal.

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Fennel and lemon come together to bring a bright and earthy flavor to these juicy scallops. Pair with a baguette and a light salad for a delicious "special occasion" meal.

25MINS

Total Time

$4.23

Cost Per Serving

Ingredients

Servings

4

us / metric