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SideChef
Recipes
Buffalo Chicken Dip
Recipe

6 INGREDIENTS • 4 STEPS • 30MINS

Buffalo Chicken Dip

5
1 rating
All the best of wings and blue cheese, but in a delicious, dippable format. This Classic Buffalo Chicken Dip is a perfect game day snack or a party appetizer. If you pair it with some celery and carrot sticks, it almost counts as healthy right?
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
All the best of wings and blue cheese, but in a delicious, dippable format. This Classic Buffalo Chicken Dip is a perfect game day snack or a party appetizer. If you pair it with some celery and carrot sticks, it almost counts as healthy right?
30MINS
Total Time
$2.58
Cost Per Serving
Ingredients
Servings
4
US / Metric
Chicken
2 cups
Cream Cheese
1 pckg
8 oz
Cream Cheese, softened
Cayenne Hot Sauce
1/2 cup
Cayenne Hot Sauce
Ranch Dressing
1/2 cup
Ranch Dressing
Blue Cheese
1/2 cup
Blue Cheese, Crumbled
Scallion
1 stalk
Scallion, sliced
Nutrition Per Serving
VIEW ALL
Calories
559
Fat
50.6 g
Protein
20.7 g
Carbs
5.7 g
Add to plan
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Buffalo Chicken Dip
Save
author_avatar
SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/

Author's Notes

For a larger group, consider doubling the recipe.
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
In a large bowl mix the Chicken (2 cups), Cream Cheese (1 pckg), Cayenne Hot Sauce (1/2 cup), Ranch Dressing (1/2 cup), and Blue Cheese (1/2 cup). Incorporate well.
step 3
Place into a 1-quart baking dish and bake for 20 minutes and the inside is hot.
step 4
Top with Scallion (1 stalk) and serve with a side of chops, crackers, or veggie sticks.
step 4 Top with Scallion (1 stalk) and serve with a side of chops, crackers, or veggie sticks.
Tags
Gluten-Free
Shellfish-Free
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