Heart Shaped Cornflake Cookie

4 INGREDIENTS • 4 STEPS • 25MINS

Heart Shaped Cornflake Cookie

Recipe

4.0

1 rating

They’re really easy no bake cornflake cookies that taste like a lighter version of rice crispy treats. I shaped these into hearts so they’d be perfect for Valentine’s Day, but you can pretty much make any shape you want.

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Heart Shaped Cornflake Cookie

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They’re really easy no bake cornflake cookies that taste like a lighter version of rice crispy treats. I shaped these into hearts so they’d be perfect for Valentine’s Day, but you can pretty much make any shape you want.

Local Adventurer

We are Esther and Jacob. We are ATLiens who move to a new city every year to explore like a local.

http://localadventurer.com/

25MINS

Total Time

$0.29

Cost Per Serving

Ingredients

Servings

12

us / metric

1 stick

5 cups

Mini Marshmallows

1/2 tsp

Red Food Coloring

6 cups

Corn Flakes

Nutrition Per Serving

VIEW ALL

Calories

190

Fat

7.6 g

Protein

2.0 g

Carbs

27.6 g

Love This Recipe?

Heart Shaped Cornflake Cookie

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Local Adventurer

We are Esther and Jacob. We are ATLiens who move to a new city every year to explore like a local.

http://localadventurer.com/

Author's Notes

Yields 12-15 cookies.

Cooking Instructions

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step 1

Melt the Butter (1 stick) in a saucepan. Add Mini Marshmallows (5 cups) and mix until completely melted.

step 1 Melt the Butter (1 stick) in a saucepan. Add Mini Marshmallows (5 cups) and mix until completely melted.

step 2

Remove marshmallows from heat and stir in Red Food Coloring (1/2 tsp). In a large mixing bowl, mix marshmallows and Corn Flakes (6 cups) together.

step 2 Remove marshmallows from heat and stir in Red Food Coloring (1/2 tsp). In a large mixing bowl, mix marshmallows and Corn Flakes (6 cups) together.

step 3

Take handfuls of the coated cornflakes and shape them on wax paper.

step 3 Take handfuls of the coated cornflakes and shape them on wax paper.

step 4

Let them sit to cool or refrigerate for 15 minutes before serving. Serve and enjoy!

step 4 Let them sit to cool or refrigerate for 15 minutes before serving. Serve and enjoy!

Tags

No-Bake Dessert

Valentine's Day

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