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SideChef
Recipes
Appetizers
Chicken Lollipops with Homemade Buffalo Sauce
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9 INGREDIENTS • 7 STEPS • 1HR 35MINS

Chicken Lollipops with Homemade Buffalo Sauce

Recipe
4.9
7 ratings
Meet the star of your next gameday party or tailgater - Chicken Lollipops with Homemade Buffalo Sauce. A hot and spicy appetizer made with drummettes like buffalo wings - but without the messy fingers!
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Meet the star of your next gameday party or tailgater - Chicken Lollipops with Homemade Buffalo Sauce. A hot and spicy appetizer made with drummettes like buffalo wings - but without the messy fingers!
1HR 35MINS
Total Time
$2.19
Cost Per Serving
Ingredients
Servings
4
us / metric
Chicken Drumette
2 lb
Chicken Drumettes
Plain Yogurt
1/2 cup
Plain Yogurt
Blue Cheese Dressing
to taste
Blue Cheese Dressing
for serving
Buffalo Sauce
Butter
1 cup
Cold Butter
Hot Sauce
1 cup
Hot Sauce
I used Frank's RedHot
Red Wine Vinegar
2 Tbsp
Red Wine Vinegar
Worcestershire Sauce
2 tsp
Worcestershire Sauce
Garlic Powder
2 tsp
Garlic Powder
Cayenne Pepper
1 tsp
Cayenne Pepper
less for less spicy
Nutrition Per Serving
VIEW ALL
Calories
892
Fat
80.3 g
Protein
38.6 g
Carbs
4.5 g
Add to plan
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Chicken Lollipops with Homemade Buffalo Sauce
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author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Cooking InstructionsHide images
step 1
In a saucepan over medium heat, whisk together Hot Sauce (1 cup), Red Wine Vinegar (2 Tbsp), Worcestershire Sauce (2 tsp), Garlic Powder (2 tsp), and Cayenne Pepper (1 tsp) until well combined.
step 2
Once simmering add in Butter (1 cup) one cube at a time until sauce is smooth. Remove from heat, let cool and store in an airtight container until needed.
step 3
Prepare the chicken. Take the Chicken Drumettes (2 lb) and cut along the outside to stripe the meat from the bone. Using a clean kitchen towel pull the meat to form a lollipop.
step 4
Place the prepared chicken lollipops in a bowl. Pour Plain Yogurt (1/2 cup) and 1/2 Cup of the prepared Buffalo Sauce over the chicken, and stir to coat. Cover and marinate in the fridge for at least 1 hour.
step 5
When the time is almost up, preheat the oven to 350 degrees F (175 degrees C).
step 6
Place the chicken on a wire rack set over a baking pan, and cover the tips of the "lollipops" with a small piece of foil. Bake for 35 minutes.
step 7
Serve with more Buffalo Sauce and Blue Cheese Dressing (to taste).
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Tags
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Appetizers
American
4th of July
Comfort Food
Chicken
Snack
Shellfish-Free
Father's Day
Game Day
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