Jumbo Marshmallows (10)
on skewers, careful not to push it all the way through.
Using a blowtorch, brown the marshmallow to desired degree of crunchy and golden.
Chocolate (1/2 cup)
, about two thirds of the way down the marshmallow.
Graham Crackers (2/3 cup)
on top before the chocolate cools.
Repeat with all of the marshmallows.