Recipe

5 INGREDIENTS • 5 STEPS • 30MINS

Baked Buffalo Shrimp Dip

Name: Baked Buffalo Shrimp Dip
Total time: PT1800.0S
Yield: 4
Ingredients: 1 pound Shrimp; 8 ounce Tomato Sauce; 3 tablespoon Unsalted Butter; 1/4 cup Hot Sauce; 1/2 cup Blue Cheese

4.3

3 ratings

Move over buffalo wings, this hot and cheesy shrimp dip will have everyone going back for more!

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Baked Buffalo Shrimp Dip

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Funny Love Blog

All food should be fun, affordable, and accessible! My goal is to blend health with indulgence and simplicity for real-life cooking.

https://funnyloveblog.wordpress.com/

Move over buffalo wings, this hot and cheesy shrimp dip will have everyone going back for more!

30MINS

Total Time

$2.33

Cost Per Serving

Ingredients

Servings

4

US / Metric

1 lb

Shrimp, peeled

1 cup

Tomato Sauce

3 Tbsp

Unsalted Butter

1/4 cup

Hot Sauce

1/2 cup

Blue Cheese

Nutrition Per Serving

VIEW ALL

Calories

247

Fat

13.9 g

Protein

27.2 g

Carbs

3.7 g

Add to plan

Baked Buffalo Shrimp Dip

Save

Funny Love Blog

All food should be fun, affordable, and accessible! My goal is to blend health with indulgence and simplicity for real-life cooking.

https://funnyloveblog.wordpress.com/

Cooking InstructionsHide images

step 1

In a small pan, add Tomato Sauce (1 cup), Unsalted Butter (3 Tbsp) and Hot Sauce (1/4 cup). Mix and melt the unsalted butter over medium heat. Turn the burner off once the butter has melted.

step 2

Preheat broiler to 450 degrees F (230 degrees C). Layer Shrimp (1 lb) in the bottom of a small baking dish.

step 3

Pour the sauce over the shrimp and crumble Blue Cheese (1/2 cup) on top.

step 4

Broil (or bake) the dip for 10 minutes until the cheese is slightly is slightly brown, the sauce is bubbly, and the shrimp is cooked through.

step 5

Let cool 5 minutes before serving.