Caramelized Banana and Chocolate Burrito with Strawberry Preserve
Whatever size or filling you choose, these burritos are a wonderfully delicious, economical, and easy to prepare light and sinful lunch or a large snack..
Total Time
20min
3.0
1 Rating
Author: Chef's Opinion
Servings:
2
Ingredients
•
5
Bananas
•
1/3
cup
Granulated Sugar
•
1/2
cup
Water
•
2
Warm
Tortillas
•
to taste
Nutella®
•
to taste
Granulated Sugar
•
to taste
Strawberry Preserves
Cooking Instructions
1.
Peel Bananas (5) and cut into 1/2-inch pieces.
2.
In a large pan caramelize the Granulated Sugar (1/3 cup).
3.
When caramelized to a golden brown, add Water (1/2 cup) carefully as this will splatter. Simmer while stirring until the lumps have dissolved and the sauce is smooth.
4.
Add the cut bananas, stir until coated, and remove them from the heat.
5.
Spread the Tortillas (2) generously with Nutella® (to taste).
6.
Add caramelized bananas, fold and dredge in Granulated Sugar (to taste).
7.
Bake at 350 degrees F (180 degrees C) until caramelized.
8.
Drizzle with Strawberry Preserves (to taste) and serve.
Nutrition Per Serving
CALORIES
467
FAT
1.5 g
PROTEIN
3.6 g
CARBS
111.0 g
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