Recipe

5 INGREDIENTS • 4 STEPS • 35MINS

German Rice Pudding

Name: German Rice Pudding
Total time: PT2100.0S
Yield: 2
Ingredients: 1/2 cup Short Grain White Rice; 1 tablespoon Unsalted Butter; 2 cup Milk; 1 tablespoon Granulated Sugar; 1 teaspoon Cinnamon Sugar

5

3 ratings

This is a typical German recipe for Rice Pudding. Simple and comforting, and super budget-friendly!

Add to plan

German Rice Pudding

Save

Simon

Hi I'm Simon. I create simple food for a simple guy.

This is a typical German recipe for Rice Pudding. Simple and comforting, and super budget-friendly!

35MINS

Total Time

$0.44

Cost Per Serving

Ingredients

Servings

2

US / Metric

1/2 cup

Short Grain White Rice

1 Tbsp

Unsalted Butter

2 cups

Milk

1 Tbsp

Granulated Sugar

1 tsp

Cinnamon Sugar

Nutrition Per Serving

VIEW ALL

Calories

384

Fat

10.7 g

Protein

12.9 g

Carbs

58.5 g

Add to plan

German Rice Pudding

Save

Simon

Hi I'm Simon. I create simple food for a simple guy.

Author's Notes

For this recipe, you dont want to substitute brown rice as it wont get creamy.

Cooking InstructionsHide images

step 1

Melt the Unsalted Butter (1 Tbsp) in a large pot and sauté the Short Grain White Rice (1/2 cup) for a minute.

step 2

Add Milk (2 cups) and Granulated Sugar (1 Tbsp).

step 3

Bring to a boil and cover with a lid. Turn down to low heat and let bubble for 30 minutes. Check and stir every 10 minutes.

step 4

Serve hot with Cinnamon Sugar (1 tsp) on top.