Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
2 INGREDIENTS 6 STEPS 1hr 45min

Homemade Rice Flour

5.0
4 Ratings
Learn how to make your own rice flour at home with just a few easy steps!
Homemade Rice Flour Recipe | SideChef
WATCH FULL VIDEO
Learn how to make your own rice flour at home with just a few easy steps!
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.SideChef.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.SideChef.com
1hr 45min
Total Time
$0.15
Cost Per Serving

Ingredients

Servings
12
US / METRIC
to taste
Water

Try This Recipe

Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
113
FAT
0.2 g
PROTEIN
2.2 g
CARBS
24.8 g

Author's Notes

Yields 3 cups.

Cooking Instructions

HIDE IMAGES
Step 1
Soak raw White Rice (2 cups) in Water (to taste) for 60 minutes.
Step 2
After 1 hour, drain the rice and spread it out over a baking tray to dry for at least 10 minutes.
Step 3
Preheat the oven to 210 degrees F (100 degrees C).
Step 4
While the rice is still slightly damp, add to a high-speed blender or food processor in batches. Process for 1-2 minutes at a time until a superfine powder forms.
Step 5
Pass the ground rice through a sifter or sieve to get out any remaining chunks.
Step 6
Pour the rice flour into a baking tray, spread out and dry the preheated oven for at least 15 minutes (or until dry) before storing in an airtight container.

Watch Full Video

Rate & Review

5.0
4 Ratings
Tap to Rate:
title
description
240 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Shopping List VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
113
% Daily Value*
Fat
0.2 g
0%
Saturated Fat
0.1 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
24.8 g
9%
Fiber
0.4 g
1%
Sugars
0.0 g
--
Protein
2.2 g
4%
Sodium
1.6 mg
0%
Vitamin D
--
--
Calcium
8.7 mg
1%
Iron
1.3 mg
7%
Potassium
35.6 mg
1%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from