Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Limoncello
play icon

4 INGREDIENTS • 5 STEPS • 30MINS

Limoncello

Recipe
4.0
1 rating
Limoncello is one of the most famous Italian liqueurs in the universe. Three ingredients make up my Nonna’s family recipe and the flavour explodes like a citrus circus in your mouth.
Love This Recipe?
Add to plan
logo
Limoncello
Save
author_avatar
Vincenzo's Plate
I'm Vincenzo, a food-obsessed Italian living in Australia who cooks traditional Italian meals with family and friends.
http://www.vincenzosplate.com/
Limoncello is one of the most famous Italian liqueurs in the universe. Three ingredients make up my Nonna’s family recipe and the flavour explodes like a citrus circus in your mouth.
30MINS
Total Time
$6.36
Cost Per Serving
Ingredients
Servings
12
us / metric
Pure Grain Alcohol
4 cups
Pure Grain Alcohol
or Vodka
Water
6 1/4 cups
Water
Nutrition Per Serving
VIEW ALL
Calories
494
Fat
0.2 g
Protein
0.7 g
Carbs
64.3 g
Love This Recipe?
Add to plan
logo
Limoncello
Save
author_avatar
Vincenzo's Plate
I'm Vincenzo, a food-obsessed Italian living in Australia who cooks traditional Italian meals with family and friends.
http://www.vincenzosplate.com/
Cooking InstructionsHide images
step 1
Peel the Lemons (9), making sure not to get the white pith. Place the skins in a jar with Pure Grain Alcohol (4 cups) and let infuse for up to twenty days.
step 2
Bring Water (6 1/4 cups) to a boil and add Granulated Sugar (3 1/2 cups). Cool the water.
step 3
Strain the lemon alcohol into the cooled water, making sure to remove all peels.
step 4
Add a cup of water to the jar with the skins and swirl. Drain again into the limoncello. Decant into bottles.
step 5
Serve and enjoy!
Watch Full Video
Tags
Dairy-Free
Gluten-Free
Cocktails
Snack
Shellfish-Free
Dessert
Vegan
Vegetarian
0 Saved
top