Make this staple to keep on hand in your kitchen for your homemade Asian recipes. Especially if you enjoy adding it to your favorite dishes in the restaurant! It’s healthy, so cheap to make yourself and full of flavor so you can have it anytime.
The peppers I have in my ingredient list are merely suggestions. Cater them to your spicy desires!
Nutrition Per Serving
CALORIES
101
FAT
7.2 g
PROTEIN
1.0 g
CARBS
9.2 g
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