A healthy remix of a traditional Filipino dessert called Champorado using steel cut oats and date syrup. With a touch of umami from some bonito flakes.

Rezel Kealoha
I'm dedicated to making healthy, vibrant, California inspired Filipino Food.
https://www.rezelkealoha.com/
25MINS
Total Time
$1.52
Cost Per Serving
Ingredients
Servings
2
us / metric
Nutrition Per Serving
Calories
479
Fat
27.6 g
Protein
7.4 g
Carbs
52.3 g