Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com
If you’ve been wanting to make your own candy for a while, truffles are the place to start. The coconut milk and oil in the recipe lighten up the chocolate and make it extra creamy once you roll it into balls.
4HRS 15MINS
$0.50
Ingredients
Servings
12
1/2 cup
Coconut Milk
1 Tbsp
Coconut Oil
1 Tbsp
1 Tbsp
1 2/3 cups
70% Dark Chocolate, finely chopped
Optional Toppings
to taste
to taste
Black Sesame Seeds
to taste
Nutrition Per Serving
VIEW ALL
Calories
136
Fat
13.3 g
Protein
2.0 g
Carbs
13.1 g
Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com