7 INGREDIENTS • 12 STEPS • 20MINS

Rosemary Negroni

Name: Rosemary Negroni
Total time: PT1200.0S
Yield: 1
Ingredients: 3 sprig Fresh Rosemary; 1 cup Granulated Sugar; 1 cup Water; 1 fluid ounce Campari; 1 fluid ounce Sweet Vermouth; 1 fluid ounce Gin; to taste Ice

Recipe

4.8

4 ratings

Rosemary likes to play around so we did our own twist on the classic negroni.

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BitterMeasures

The best cocktails, both classic and newly created, and a few fun non-alcoholic creations. Follow to learn how to make drinks!

Rosemary likes to play around so we did our own twist on the classic negroni.

20MINS

Total Time

$1.70

Cost Per Serving

Ingredients

Servings

1

us / metric

3 sprigs

Fresh Rosemary

1 cup

Granulated Sugar

1 cup

Water

1 fl oz

Campari

1 fl oz

Sweet Vermouth

1 fl oz

Gin

to taste

Ice

Nutrition Per Serving

VIEW ALL

Calories

895

Fat

0.1 g

Protein

0.2 g

Carbs

202.2 g

Love This Recipe?

Add to plan

Rosemary Negroni

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BitterMeasures

The best cocktails, both classic and newly created, and a few fun non-alcoholic creations. Follow to learn how to make drinks!

Cooking InstructionsHide images

step 1

De-stem two sprigs of the Fresh Rosemary (2 sprigs).

step 2

Bring the Water (1 cup), Granulated Sugar (1 cup), and the rosemary to a boil then turn off the heat.

step 3

When cool, strain.

step 4

Then store in a jar for multiple recipes!

step 5

Assemble drink ingredients.

step 6

Add Ice (to taste) to your glass.

step 7

Add Ice (to taste) to shaker.

step 8

Add Campari (1 fl oz).

step 9

Add Sweet Vermouth (1 fl oz). Go light on the sweet vermouth if you don't like your drinks very sweet.

step 10

Add Gin (1 fl oz).

step 11

Add .5 oz of the simple syrup

step 12

Shake, strain, and serve with the final sprig of Fresh Rosemary (1 sprig).