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RECIPE
6 INGREDIENTS4 STEPS5MIN

Cinnamon Maple Bourbon

4.0
1 Ratings

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178 Saved

By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
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This Cinnamon Maple Bourbon boasts both a cinnamon stick and a sprinkling of cinnamon, along with a bit of maple syrup, which simply screams cozy winter day.
5MIN
Total Time

By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
GO TO BLOG

Ingredients

US / METRIC
Servings:
2
Serves 2
to taste
Bourbon
to taste
1
Cinnamon Stick
1 dash
Ground Cinnamon
to taste
Ice

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Nutrition Per Serving

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CALORIES
12
FAT
0.1 g
PROTEIN
0.5 g
CARBS
4.0 g

Cooking Instructions

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Step 1
Fill glass halfway with Ice (to taste). Add three parts Bourbon (to taste) and one part Maple Syrup (to taste).
Step 2
Add Cinnamon Stick (1).
Step 3
Slice the Lemon (1) into rounds.
Step 4
Garnish with one lemon slice and garnish with Ground Cinnamon (1 dash). Serve and enjoy!

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Nutrition Per Serving
Calories
12
% Daily Value*
Fat
0.1 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
--
--
Cholesterol
0.0 mg
0%
Carbohydrates
4.0 g
1%
Fiber
1.2 g
4%
Sugars
1.1 g
--
Protein
0.5 g
1%
Sodium
0.8 mg
0%
Vitamin D
--
--
Calcium
11.1 mg
1%
Iron
0.3 mg
2%
Potassium
58.6 mg
1%
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