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Healthier Peanut Butter Chocolate Rice Krispies

9 INGREDIENTS • 8 STEPS • 15MINS

Healthier Peanut Butter Chocolate Rice Krispies

Recipe
5.0
2 ratings
These Healthier Peanut Butter Chocolate Rice Krispies are made without marshmallows, processed sugar, or butter. Curb that sweet tooth craving with a slightly healthier option! Serves 20.
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Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
These Healthier Peanut Butter Chocolate Rice Krispies are made without marshmallows, processed sugar, or butter. Curb that sweet tooth craving with a slightly healthier option! Serves 20.
15MINS
Total Time
$1.46
Cost Per Serving
Ingredients
Servings
4
us / metric
Crispy Rice Cereal
4 cups
Crispy Rice Cereal
Peanut Butter
1/3 cup
Peanut Butter
Powdered Peanut Butter
4 Tbsp
Powdered Peanut Butter
Water
2 Tbsp
Water
Honey
1/2 cup
Unsweetened Cocoa Powder
2 Tbsp
Unsweetened Cocoa Powder
Chocolate Granola
1/3 cup
Chocolate Granola
Dark Chocolate
1/2 cup
Nutrition Per Serving
VIEW ALL
Calories
652
Fat
28.9 g
Protein
13.3 g
Carbs
89.7 g
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Healthier Peanut Butter Chocolate Rice Krispies
Save
author_avatar
Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
Cooking InstructionsHide images
step 1
Line a baking pan with wax paper, spray wax paper with cooking spray and set aside.
step 2
In a small bowl, mix Powdered Peanut Butter (4 Tbsp) with Water (2 Tbsp).
step 3
Add the mixture, Peanut Butter (1/3 cup), Honey (1/2 cup), Vanilla Extract (1 tsp), and Unsweetened Cocoa Powder (2 Tbsp) to a medium pan over medium-low heat. Stir until mixture has melted and creates a smooth creamy texture.
step 4
Remove from heat and add the Crispy Rice Cereal (4 cups) and Chocolate Granola (1/3 cup). Stir well until everything is fully combined.
step 5
Pour the mixture into a wax lined baking pan and use a spatula to spread the mixture evenly, pressing down firmly to ensure treats are tightly packed.
step 6
Meanwhile, place Dark Chocolate (1/2 cup) into a small pan and heat on medium-low heat, stirring constantly, until chocolate is melted.
step 7
Once fully melted, drizzle chocolate over the top of the packed rice krispie treats using a spoon.
step 8
Place pan into fridge and allow to cool for thirty minutes before cutting into squares.
step 8 Place pan into fridge and allow to cool for thirty minutes before cutting into squares.
Tags
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Dairy-Free
American
Shellfish-Free
Vegetarian
No-Bake Dessert
Dessert
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