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RECIPE
11 INGREDIENTS 4 STEPS 5min

Rhubarb Ginger-Berry Bourbon Cooler

5.0
1 Ratings
Rhubarb Ginger-Berry Bourbon Cooler is a refreshing cocktail that’s made with fresh berries and perfect for happy hour!
Rhubarb Ginger-Berry Bourbon Cooler Recipe | SideChef
Rhubarb Ginger-Berry Bourbon Cooler is a refreshing cocktail that’s made with fresh berries and perfect for happy hour!
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
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My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
5min
Total Time
$4.24
Cost Per Serving

Ingredients

Servings
2
US / METRIC
3 fl oz
Bourbon
1/4 cup
Ginger Simple Syrup
1 cup
to taste
1 Tbsp
Fresh Blackberries
1/2 cup
Water
1 Tbsp
1 1/2 cups
Ice
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Delivery & Pickup From
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
373
FAT
0.2 g
PROTEIN
0.7 g
CARBS
67.7 g

Cooking Instructions

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Step 1
To make the simple syrup, use a medium saucepan, combine Water (1/2 cup) , Granulated Sugar (1/2 cup) , and Fresh Ginger (1 Tbsp) . Turn to medium heat and stir until the sugar has dissolved. Remove saucepan from heat and cool completely before adding to the cooler.
Step 2
In a food processor, add Bourbon (3 fl oz) , Ginger Simple Syrup (1/4 cup) , Rhubarb (1 cup) , Fresh Mint (1 Tbsp) , Fresh Raspberries (1 Tbsp) , Fresh Blackberries (1 Tbsp) and Ice (1 1/2 cups) .
Step 3
Pulse until everything is well combined and smooth. Pour into two glasses and garnish with Fresh Mint (to taste) .
Step 4
Serve and enjoy!

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Nutrition Per Serving
Calories
373
% Daily Value*
Fat
0.2 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
67.7 g
25%
Fiber
1.5 g
5%
Sugars
64.7 g
--
Protein
0.7 g
1%
Sodium
6.5 mg
0%
Vitamin D
--
--
Calcium
64.7 mg
5%
Iron
0.3 mg
2%
Potassium
175.8 mg
4%
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