![author_avatar](https://www.sidechef.com/profile/56ba8d095267dd1c4ca7fa5f.jpeg?d=96x96)
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
We can think of nothing better than the combination of salty sweet layers of matzoh, brown sugar toffee, dark chocolate and pistachios. This matzoh toffee bark makes a fantastic after-dinner treat to serve with coffee, or an edible gift for someone you love.
50MINS
Total Time
$0.95
Cost Per Serving
Ingredients
Servings
12
us / metric
![Matzo](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
8 pieces
Matzo
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1 cup
Brown Sugar, firmly packed
![Salted Shelled Pistachios](https://www.sidechef.com/ingredient/53a5c133-9a94-428a-960a-66a473962f32.jpg?d=96x96)
1 cup
Salted Shelled Pistachios
Nutrition Per Serving
VIEW ALL
Calories
404
Fat
23.8 g
Protein
4.3 g
Carbs
44.1 g