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Fit Cookie Pie
Recipe

14 INGREDIENTS • 13 STEPS • 45MINS

Fit Cookie Pie

A fit version of the famous Pan di Stelle Cookie Cream that's low in sugar and carbs but equally delicious!
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
A fit version of the famous Pan di Stelle Cookie Cream that's low in sugar and carbs but equally delicious!
45MINS
Total Time
$1.27
Cost Per Serving
Ingredients
Servings
10
us / metric
Oat Flour
2/3 cup
Oat Flour
I used a mix of chocolate oat flour (by ZUMUB.COM) and rice flour.
Rice Flour
10 tsp
Rice Flour
Dark Cocoa Powder
11 tsp
Dark Cocoa Powder
Organic Egg
1
Organic Egg
Greek Yogurt
1/3 cup
Baking Powder
as needed
Baking Powder
Xanthan Gum
as needed
Coconut Oil
2 Tbsp
Coconut Oil
Salt
1 pinch
Healthy Nutella
Hazelnuts
2 cups
Hazelnuts, peeled, toasted
Chocolate Whey Protein Powder
2 scoops
Chocolate Whey Protein Powder
Dark Cocoa Powder
2 Tbsp
Dark Cocoa Powder
Nutrition Per Serving
VIEW ALL
Calories
421
Fat
30.1 g
Protein
13.3 g
Carbs
29.8 g
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Fit Cookie Pie
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Cooking InstructionsHide images
step 1
Preheat your oven to 350 degrees F (180 degrees C).
step 2
In a large bowl whisk together the Organic Egg (1), Greek Yogurt (1/3 cup), and Organic Honey (2 tsp).
step 2 In a large bowl whisk together the Organic Egg (1), Greek Yogurt (1/3 cup), and Organic Honey (2 tsp).
step 3
Add Xanthan Gum (as needed), Baking Powder (as needed), Oat Flour (2/3 cup), Rice Flour (10 tsp), Dark Cocoa Powder (11 tsp), and Salt (1 pinch).
step 3 Add Xanthan Gum (as needed), Baking Powder (as needed), Oat Flour (2/3 cup), Rice Flour (10 tsp), Dark Cocoa Powder (11 tsp), and Salt (1 pinch).
step 4
Mix until you get a smooth and soft, but not sticky, dough.
step 4 Mix until you get a smooth and soft, but not sticky, dough.
step 5
Roll it out into a circle and lay it in a 6-inch baking pan. Cut off any excess dough, you need borders of 1.5-cm in height.
step 5 Roll it out into a circle and lay it in a 6-inch baking pan. Cut off any excess dough, you need borders of 1.5-cm in height.
step 6
Cover the bottom with some dry beans and bake in a preheated oven at 30 degrees F (180 degrees C) for about 20 minutes.
step 6 Cover the bottom with some dry beans and bake in a preheated oven at 30 degrees F (180 degrees C) for about 20 minutes.
step 7
Remove from the oven and let the pie cool down completely. Then remove the beans and let it rest on a wire rack
step 7 Remove from the oven and let the pie cool down completely. Then remove the beans and let it rest on a wire rack
step 8
In the meantime in a bowl melt Dark Chocolate (3/4 cup) with Coconut Oil (2 Tbsp).
step 8 In the meantime in a bowl melt Dark Chocolate (3/4 cup) with Coconut Oil (2 Tbsp).
step 9
Pour it in a 6-inch pan which you have previously covered with parchment paper. Refrigerate until it hardens up.
step 9 Pour it in a 6-inch pan which you have previously covered with parchment paper. Refrigerate until it hardens up.
step 10
Place Hazelnuts (2 cups), Chocolate Whey Protein Powder (2 scoops), and Dark Cocoa Powder (2 Tbsp) into a food processor and blend until creamy, stopping and scraping the sides a few times. This will take some time, depending on how powerful your processor is. Transfer the cream into clean jars and refrigerate to allow to settle.
step 10 Place Hazelnuts (2 cups), Chocolate Whey Protein Powder (2 scoops), and Dark Cocoa Powder (2 Tbsp) into a food processor and blend until creamy, stopping and scraping the sides a few times. This will take some time, depending on how powerful your processor is. Transfer the cream into clean jars and refrigerate to allow to settle.
step 11
Spread the chocolate cream in the pie crust.
step 11 Spread the chocolate cream in the pie crust.
step 12
Next place the chocolate disk on top!
step 12 Next place the chocolate disk on top!
step 13
You could make the white star by melting some white chocolate and pouring it in a star-shaped cookie cutter or use one of the Pan di Stelle cookies chocolate top to decorate.
step 13 You could make the white star by melting some white chocolate and pouring it in a star-shaped cookie cutter or use one of the Pan di Stelle cookies chocolate top to decorate.
Tags
Comfort Food
Shellfish-Free
Vegetarian
Dessert
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