This no-churn Durian Ice Cream is to die for. The durian pulp is already creamy but adding the whipped cream and sweetened condensed milk, plus the vanilla extract, makes it divine.

Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
10MINS
Total Time
$0.46
Cost Per Serving
Ingredients
Servings
4
us / metric

1 cup
Durian Pulp

3/4 cup
Sweetened Condensed Milk

1/2 cup
Heavy Cream
Nutrition Per Serving
Calories
338
Fat
17.1 g
Protein
4.5 g
Carbs
43.6 g