Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Preheat oven to 450 degrees F (230 degrees C).
Step 2
In a small bowl, mix your
Instant Dry Yeast (1 Tbsp)
with the
Water (1/2 cup)
. Add the mixture to the
All-Purpose Flour (2 cups)
with some
Olive Oil (1 Tbsp)
and mix the dough well.
Step 3
Flatten your dough into a circular shape, then sprinkle some
Olive Oil (1 Tbsp)
on top. Cut your
Tomatoes (4)
into pieces, and put them on top of the dough as well.
Step 4
Put your
Mozzarella Cheese (1 2/3 cups)
and
Parmigiano-Reggiano (1/4 cup)
on the dough. Bake in the preheated oven for 10 minutes or until golden brown, and you are ready to serve. Enjoy!
Rate & Review