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RECIPE
6 INGREDIENTS 7 STEPS 40min

Coffee Amazake

5.0
8 Ratings
Bittersweet creamy sake with coffee! This healthy, vegan Japanese drink is going to satisfy both of your obsession with sake and your obsession with coffee.
Coffee Amazake Recipe | SideChef
Bittersweet creamy sake with coffee! This healthy, vegan Japanese drink is going to satisfy both of your obsession with sake and your obsession with coffee.
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40min
Total Time
$0.04
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
10.5 oz
Sake Kasu
2 cups
Water
2 Tbsp
Brown Sugar
1 tsp
Instant Coffee
1 pinch
1 tsp

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Nutrition Per Serving

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CALORIES
128
FAT
0.0 g
PROTEIN
0.4 g
CARBS
10.9 g

Cooking Instructions

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Step 1
Grate the Fresh Ginger (1 tsp) .
Step 2
Put the Sake Kasu (10.5 oz) in hot Water (2 cups) and wait till it melts. Heat the pot with water to the lowest temperature, add Sake kasu, and leave it for 20~30 minutes.
Step 3
Mix until combined.
Step 4
Add Brown Sugar (2 Tbsp) and Salt (1 pinch) .
Step 5
You just made regular Amazake!
Step 6
Add Instant Coffee (1 tsp) .
Step 7
Put ginger on top, and you are done with your amazing drink. Enjoy!
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Nutrition Per Serving
Calories
128
% Daily Value*
Fat
0.0 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
10.9 g
4%
Fiber
0.0 g
0%
Sugars
6.9 g
--
Protein
0.4 g
1%
Sodium
4.1 mg
0%
Vitamin D
--
--
Calcium
16.2 mg
1%
Iron
0.1 mg
1%
Potassium
29.7 mg
1%
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