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SideChef
Recipes
Marshmallow Fondant
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5 INGREDIENTS • 8 STEPS • 20MINS

Marshmallow Fondant

5.0
1 rating
Making homemade fondant is easier than you think. Plus, young chefs get to practice kneading, rolling, and using a cookie cutter to make fun decorations for cakes, cookies, or cupcakes.
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Step Stool Chef
I'm Julian, The Step Stool Chef. I inspire kids to cook with a “kids teaching kids” approach that features easy to follow recipes kids can try at home. Here, the kids are the chefs and the adults are the helpers.
http://www.stepstoolchef.com
Making homemade fondant is easier than you think. Plus, young chefs get to practice kneading, rolling, and using a cookie cutter to make fun decorations for cakes, cookies, or cupcakes.
20MINS
Total Time
$2.89
Cost Per Serving
Ingredients
Servings
1
US / Metric
Mini Marshmallows
5 2/3 cups
Mini Marshmallows
Water
1/4 cup
Water
Powdered Confectioners Sugar
8 cups
Powdered Confectioners Sugar
Butter
1/4 cup
Butter, softened
Food Coloring
as needed
Food Coloring
optional
Nutrition Per Serving
VIEW ALL
Calories
4969
Fat
48.7 g
Protein
10.6 g
Carbs
1119.8 g
Add to plan
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Marshmallow Fondant
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author_avatar
Step Stool Chef
I'm Julian, The Step Stool Chef. I inspire kids to cook with a “kids teaching kids” approach that features easy to follow recipes kids can try at home. Here, the kids are the chefs and the adults are the helpers.
http://www.stepstoolchef.com

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Cooking Instructions
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Tags
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American
Gluten-Free
Microwave
Shellfish-Free
Kid-Friendly
No-Bake Dessert
Dessert
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