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5 INGREDIENTS •8 STEPS •1hr

Vegan Chocolate Pots

Name: Vegan Chocolate Pots
Total time: 3600 s
Yield: 2
Ingredients: 400 gram Silken Tofu; 100 gram Dark Chocolate; 2 tablespoon Agave Syrup; 1 teaspoon Vanilla Extract; 1/4 teaspoon Pink Himalayan Sea Salt

5.0

4 Ratings

Fully plant-based, this chocolate dessert is so tasty you will hardly believe it is vegan! This recipe uses silk tofu and dark chocolate as the base, the sweetness is given by a small amount of agave syrup, it requires only a blender (or food processor) and a few hours in the fridge to settle.

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The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

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The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

1hr

Total Time

$2.70

Cost Per Serving

Ingredients

Servings

US / METRIC

14 oz

Silken Tofu

1/2 cup

Dark Chocolate

2 Tbsp

Agave Syrup

1 tsp

Vanilla Extract

1/4 tsp

Pink Himalayan Sea Salt

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Nutrition Per Serving

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CALORIES

461

FAT

23.7 g

PROTEIN

11.9 g

CARBS

45.0 g

Cooking Instructions

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Step 1

Grab the Silken Tofu (14 oz) , remove it from its package.

Step 2

Place it into a few layers of cheesecloth. Squeeze out the water.

Step 3

In a double saucepan melt the Dark Chocolate (1/2 cup) .

Step 4

In your blender or food processor place the tofu, Agave Syrup (2 Tbsp) , Vanilla Extract (1 tsp) , and Pink Himalayan Sea Salt (1/4 tsp) .

Step 5

Blend it.

Step 6

Then pour the melted chocolate and keep blending until you get a smooth and creamy texture.

Step 7

Portion it out into glass jars or any other container you would like and refrigerate for a couple of hours or overnight.

Step 8

Serve chilled and enjoy!

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5.0

4 Ratings

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Nutrition Per Serving

Calories

461

% Daily Value*

Fat

23.7 g

30%

Saturated Fat

11.0 g

55%

Trans Fat

0.0 g

Cholesterol

3.0 mg

Carbohydrates

45.0 g

16%

Fiber

4.0 g

14%

Sugars

33.1 g

Protein

11.9 g

24%

Sodium

302.4 mg

13%

Vitamin D

Calcium

207.5 mg

16%

Iron

4.8 mg

27%

Potassium

288.1 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Vegan Chocolate Pots

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