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RECIPE
6 INGREDIENTS7 STEPS35MIN

Chocolate Toffee Paradise Bars

5.0
2 Ratings
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182 Saved
Vodka & Biscuits
Food that tastes like home ❤ Simple and delicious recipes, hoping to inspire you to call some friends and throw a dinner party.
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Crunchy, chewy, salty, rich, chocolaty, nutty. These are special for so many reasons, one being they only take TEN minutes to make.

35MIN

Total Time
Vodka & Biscuits
Food that tastes like home ❤ Simple and delicious recipes, hoping to inspire you to call some friends and throw a dinner party.
GO TO BLOG
Ingredients
US / METRIC
Servings:
10
Serves 10
30
Saltine Crackers
1 cup
Brown Sugar
1/2 cup
Pecans , crushed
to taste
Unsweetened Shredded Coconut
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Nutrition Per Serving
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CALORIES
391
FAT
26.1 g
PROTEIN
2.2 g
CARBS
37.9 g

Directions

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Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Lay parchment paper in a 9x13-inch baking dish. Add the Saltine Crackers (30) in one layer to the bottom of the dish for the crust.
Step 3
In a small saucepan melt the Unsalted Butter (1 cup). Add the Brown Sugar (1 cup), mix, and bring to a gentle boil for 2 minutes. Immediately pour over the crackers evenly.
Step 4
Place in the oven 3-4 minutes or until bubbly.
Step 5
Evenly sprinkle over the Chocolate Chips (1 cup). Use a spatula to spread the melted chocolate over the crackers. Top with Pecans (1/2 cup), Unsweetened Shredded Coconut (to taste), or topping of choice.
Step 6
Chill until hard, about 15-20 minutes or overnight.
Step 7
Cut into pieces with a knife or using your hands.

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Nutrition Per Serving
Calories
391
% Daily Value*
Fat
26.1 g
33%
Saturated Fat
12.5 g
62%
Trans Fat
0.0 g
--
Cholesterol
57.2 mg
19%
Carbohydrates
37.9 g
14%
Fiber
1.0 g
4%
Sugars
27.1 g
--
Protein
2.2 g
4%
Sodium
135.8 mg
6%
Vitamin D
--
--
Calcium
8.9 mg
1%
Iron
1.0 mg
6%
Potassium
13.7 mg
0%
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