Cooking Instructions
1.
Preheat the oven to 425 degrees F (220 degrees C).
2.
In a bowl combine
Tyson® Chicken Breasts (1 lb)
with
Buffalo Sauce (2/3 cup)
and
Ranch Dressing (1/3 cup)
. Fold in the
Scallions (2 Tbsp)
. Add
Garlic Powder (1 tsp)
.
3.
Cut the
French Bread (1 loaf)
in half lengthwise. Place the prepared bread halves onto a foil-lined baking sheet. Spoon chicken mixture onto bread.
4.
Top with
Shredded Mozzarella Cheese (1 cup)
, and bake for about 10 minutes.
5.
Turn oven to broil, and broil for about a minute or until cheese is bubbling and slightly brown
6.
Garnish with extra scallions, ranch dressing, or hot sauce.