Gluten-Free Matcha Blondie Fusion Cooker

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14 INGREDIENTS • 10 STEPS • 2HRS 45MINS

Gluten-Free Matcha Blondie Fusion Cooker

Recipe

4.5

2 ratings

Healthy matcha blondies made gluten free and sugar free in a Fusion Cooker from start to finish. No extra mixing bowls needed.

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Gluten-Free Matcha Blondie Fusion Cooker

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Healthy matcha blondies made gluten free and sugar free in a Fusion Cooker from start to finish. No extra mixing bowls needed.

StreetSmart Kitchen

We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!

https://www.streetsmartkitchen.com/

2HRS 45MINS

Total Time

$1.13

Cost Per Serving

Ingredients

Servings

12

us / metric

1/2 cup

Raw Cacao Butter

3/4 cup

Unsweetened Apple Sauce

1/3 cup

Unsweetened Vanilla Almond Milk

3/4 cup

Granulated Erythritol

1 tsp

Stevia Extract

1 Tbsp

Vanilla Extract

1/2 tsp

Baking Powder

1/2 cup

Oat Flour

2/3 cup

Quinoa Flour

1 1/3 Tbsp

1/4 tsp

1 tsp

Natural Butter Flavor Extract

1/2 cup

White Chocolate Chips

optional

to taste

Nutrition Per Serving

VIEW ALL

Calories

191

Fat

12.2 g

Protein

2.4 g

Carbs

17.7 g

Love This Recipe?

Gluten-Free Matcha Blondie Fusion Cooker

Save

StreetSmart Kitchen

We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!

https://www.streetsmartkitchen.com/

Cooking Instructions

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step 1

Use the waterless pot of a Fusion Cooker. Select the “Cook” mode and level 3. Let it preheat for 1 minute.

step 2

Add Raw Cacao Butter (1/2 cup) in the pot and let it melt. Once the butter is melted, turn off the Fusion Cooker. Add Unsweetened Apple Sauce (3/4 cup), Unsweetened Vanilla Almond Milk (1/3 cup), and Granulated Erythritol (3/4 cup). Use a silicone spatula to give it a gentle stir.

step 3

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