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Recipes
Sweet Bread
Recipe

8 INGREDIENTS • 6 STEPS • 50MINS

Sweet Bread

5.0
1 rating
This bread always comes out light and fluffy. We warn you it is impossible to resist. You and your family will definitely love it.
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Angie's Southern Kitchen
Hello! Welcome to my Southern way of life! I love to cook. I love to try new foods, new restaurants, and any thing to do with food.
This bread always comes out light and fluffy. We warn you it is impossible to resist. You and your family will definitely love it.
50MINS
Total Time
$2.88
Cost Per Serving
Ingredients
Servings
4
US / Metric
Water
1/4 cup
Water
Milk
1/2 cup
Butter
1/2 cup
Salt
1 tsp
Large Egg
4
Farmhouse Eggs® Large Brown Eggs
3 whole eggs, 1 egg yolk
Bread Flour
4 cups
Bread Flour
Nutrition Per Serving
VIEW ALL
Calories
959
Fat
33.1 g
Protein
25.6 g
Carbs
139.5 g
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Sweet Bread
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Angie's Southern Kitchen
Hello! Welcome to my Southern way of life! I love to cook. I love to try new foods, new restaurants, and any thing to do with food.
Cooking InstructionsHide images
step 1
Place the Water (1/4 cup), Milk (1/2 cup), Butter (1/3 cup), Salt (1 tsp), Farmhouse Eggs® Large Brown Eggs (4), Granulated Sugar (3/4 cup), Bread Flour (4 cups) and Instant Dry Yeast (1 Tbsp) in bread machine and run on dough cycle.
step 1 Place the Water (1/4 cup), Milk (1/2 cup), Butter (1/3 cup), Salt (1 tsp), Farmhouse Eggs® Large Brown Eggs (4), Granulated Sugar (3/4 cup), Bread Flour (4 cups) and Instant Dry Yeast (1 Tbsp) in bread machine and run on dough cycle.
step 2
Once done, leave in machine an additional 30 minutes to let it rest.
step 3
Preheat oven to 325 degrees F (160 degrees C).
step 4
Roll out into a desired shape. I bake in a bread sandwich loaf pan. Roll out to fit into the pan. Butter pan really well, place in the pan and brush top with Butter (2 Tbsp) cover with a light soft cloth.
step 4 Roll out into a desired shape. I bake in a bread sandwich loaf pan. Roll out to fit into the pan. Butter pan really well, place in the pan and brush top with Butter (2 Tbsp) cover with a light soft cloth.
step 5
Let rise until double in size. Bake at 325 degrees F (160 degrees C) for 20 minutes.
step 6
Let cool a few minutes and serve. Enjoy!
step 6 Let cool a few minutes and serve. Enjoy!
Tags
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American
Comfort Food
Back to School
Shellfish-Free
Kid-Friendly
Vegetarian
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