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RECIPE
16 INGREDIENTS3 STEPS15MIN

Smoked Turkey & Gruyere Salad on Croissants

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Snowflakes & Coffeecakes

My name is Diane, but you can call me Mama V! I'm the recipe developer, photographer, writer and website designer behind Snowflakes & Cupcakes! Thanks for stopping by!
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​Whether you put this in a sandwich, scoop it onto crisp salad greens, or serve in pretty little finger sandwiches for garden teas or showers, this fabulous fresh smoked turkey salad is loaded with tiny bites of tender gruyere or baby Swiss cheese, craisins, juicy red grapes, and slivered almonds, and always a huge hit!
15MIN
Total Time

Snowflakes & Coffeecakes

My name is Diane, but you can call me Mama V! I'm the recipe developer, photographer, writer and website designer behind Snowflakes & Cupcakes! Thanks for stopping by!
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
3 cups
Diced  Deli Smoked Turkey
I used Honey Baked Ham Smoked Turkey Breast
or Roasted Turkey Breast
1/2 cup
Diced  Celery
1/2 cup
Diced  Gruyère Cheese
or Baby Swiss Cheese
1 cup
Red Grapes , washed, drained, halved
1/2 cup
Craisins® Dried Cranberries

Dressing

2/3 cup
Mayonnaise
1/3 cup
1 Tbsp
White Wine Vinegar
1 clove
Garlic , minced

Serve With

to taste
Salad Greens
to taste
Croissants
to taste
Slider Buns
to taste
Sliced  Bread
or Wraps

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Nutrition Per Serving

VIEW ALL
CALORIES
652
FAT
43.7 g
PROTEIN
22.4 g
CARBS
41.3 g

Author's Notes

Depending on how you plan to serve this, either finely shred or finely chop the smoked turkey for sandwich filling, or coarsely shred or dice for serving as a salad on greens.

This Smoked Turkey Salad will loosen up after it is all mixed together – for maximum flavor, prepare and refrigerate at least 30 minutes before serving.
You can prepare the smoked turkey and dressing ahead of time up to a day ahead of time – just mix them together an hour before serving and chill; add slivered almonds right before serving.

Cooking Instructions

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Step 1
Combine Mayonnaise (2/3 cup), Greek Yogurt (1/3 cup), Apricot Preserves (1/3 cup), White Wine Vinegar (1 tablespoon), Garlic (1 clove), and Smoked Paprika (1 teaspoon) in a large mixing bowl and whisk until blended.
Step 2
Add Deli Smoked Turkey (3 cup), Gruyère Cheese (1/2 cup), Celery (1/2 cup), Red Grape (1 cup), and Craisins® Dried Cranberries (1/2 cup) except for slivered almonds to salad dressing, and stir gently until evenly coated and combined.
Step 3
Chill until ready to serve. Right before serving, stir in the Slivered Almonds (1/3 cup) – this will keep them from getting soggy. Serve with Salad Greens (to taste), Croissants (to taste), Slider Buns (to taste), or Bread (to taste).

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Nutrition Per Serving
Calories
652
% Daily Value*
Fat
43.7 g
56%
Saturated Fat
8.9 g
44%
Trans Fat
0.0 g
--
Cholesterol
79.6 mg
27%
Carbohydrates
41.3 g
15%
Fiber
2.6 g
9%
Sugars
30.3 g
--
Protein
22.4 g
45%
Sodium
998.0 mg
43%
Vitamin D
0.3 µg
2%
Calcium
221.8 mg
17%
Iron
0.9 mg
5%
Potassium
487.9 mg
10%
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