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RECIPE
8 INGREDIENTS6 STEPS20MIN

Strawberry Gimlet with Rosemary Peppercorn Simple Syrup

5.0
2 Ratings

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By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
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Treat yourself to a fancy homemade cocktail! This one is perfect for fans of gin and anyone who enjoys sipping on a fruity but not overly sweet cocktail.
20MIN
Total Time

By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
GO TO BLOG

Ingredients

US / METRIC
Servings:
1
Serves 1

Cocktail

1 cup
Fresh Strawberries , washed, cored
plus one for garnish
2 fl oz
1
Lime , juiced
0.5 oz of juice
1 sprig
for garnish

Rosemary Peppercorn Simple Syrup

1/4 cup
Water
2 sprigs
up to 3 sprigs

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Nutrition Per Serving

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CALORIES
402
FAT
0.1 g
PROTEIN
1.4 g
CARBS
68.6 g

Author's Notes

While this cocktail is traditionally served in a chilled coupe glass, use what you have if you don’t have a couple on hand. If you don’t have rosemary on hand, use a regular simple syrup. If you don’t have a shaker, use a mason jar and a fine sieve.

Cooking Instructions

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Step 1
Make your Rosemary Peppercorn Simple Syrup. In a small saucepan over high heat, add your Granulated Sugar (1/4 cup) and Water (1/4 cup) and heat until boiling. Let boil for one minute, then remove from heat.
Step 2
Add your Fresh Rosemary (2 sprig) and Black Peppercorns (1 teaspoon) and let simmer for at least 20 minutes. I like to crush my rosemary with a spoon or spatula once it’s in the liquid to help release some of that flavor. Once completely cooled, pour into a sealable glass jar and set aside.
Step 3
Chill your coupe glass by placing it in the freezer before you start muddling your strawberries. Sometimes, I even drop a few ice cubes in the glass before putting it in the freezer to help the chilling process.
Step 4
Add your Fresh Strawberry (1 cup) and simple syrup to your shaker and muddle until all strawberries are crushed.
Step 5
Pour in your Gin (2 fluid ounce) and Lime (1) and shake for 20 seconds. You’ll want your glass to be completely chilled.
Step 6
Strain into your chilled coupe glass and garnish with Fresh Rosemary (1 sprig) and one strawberry.

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Nutrition Per Serving
Calories
402
% Daily Value*
Fat
0.1 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
68.6 g
25%
Fiber
4.5 g
16%
Sugars
57.4 g
--
Protein
1.4 g
3%
Sodium
3.3 mg
0%
Vitamin D
--
--
Calcium
44.2 mg
3%
Iron
1.6 mg
9%
Potassium
43.8 mg
1%
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