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RECIPE
9 INGREDIENTS 4 STEPS 25min

Chicken and Bacon Risotto

4.5
4 Ratings
Chicken and Bacon Risotto is a delicious main meal. Succulent chicken and tasty bacon mixed into a creamy risotto with onions and garlic.
Chicken and Bacon Risotto Recipe | SideChef
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Chicken and Bacon Risotto is a delicious main meal. Succulent chicken and tasty bacon mixed into a creamy risotto with onions and garlic.
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
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Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
25min
Total Time
$2.25
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 Tbsp
2 cloves
Garlic , crushed
4 cups
Chicken Stock
1 cup
Water
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Nutrition Per Serving

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CALORIES
659
FAT
18.9 g
PROTEIN
31.2 g
CARBS
91.5 g

Cooking Instructions

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Step 1
Inside a Pot melt the Butter (1 Tbsp) with some Olive Oil (1 Tbsp) . Add the Yellow Onion (1) , Wright® Brand Smoked Bacon (2) , Tyson® Chicken Thighs (3) into the pot and cook over medium heat for 3 minutes.
Step 2
Add your Crushed Garlic (2 cloves) , and mix everything well. Add your Arborio Rice (2 cups) . Stir through for five minutes.
Step 3
Add the Chicken Stock (4 cups) cup by cup,waiting for each cup to be absorbed by the rice on each round. Stir frequently.
Step 4
Add your Water (1 cup) and stir through until it is absorbed by the rise. Turn the heat down and let it simmer for five minutes. Serve and enjoy!

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Nutrition Per Serving
Calories
659
% Daily Value*
Fat
18.9 g
24%
Saturated Fat
5.8 g
29%
Trans Fat
0.0 g
--
Cholesterol
85.7 mg
29%
Carbohydrates
91.5 g
33%
Fiber
3.7 g
13%
Sugars
8.1 g
--
Protein
31.2 g
62%
Sodium
622.7 mg
27%
Vitamin D
--
--
Calcium
44.0 mg
3%
Iron
1.5 mg
8%
Potassium
421.2 mg
9%
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