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Stuffed Pizza Meatloaf
Recipe

13 INGREDIENTS • 6 STEPS • 1HR 30MINS

Stuffed Pizza Meatloaf

4.3
3 ratings
This meatloaf was made with sour cream instead of eggs. Give it a try!
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Comfy Cuisine
Home recipes for your family and friends. Pure beauty from your kitchen.
http://www.comfycook.com/
This meatloaf was made with sour cream instead of eggs. Give it a try!
1HR 30MINS
Total Time
$2.38
Cost Per Serving
Ingredients
Servings
4
US / Metric
85/15 Lean Ground Beef
1 lb
85/15 Lean Ground Beef
Onion
1/4 cup
Onion, chopped
Garlic
1 clove
Crushed Red Pepper Flakes
1/2 Tbsp
Crushed Red Pepper Flakes
Olive Oil
1 Tbsp
Ritz® Crackers
1 cup
Ritz® Crackers
Worcestershire Sauce
2 Tbsp
Worcestershire Sauce
Sour Cream
1/2 cup
Pizza Sauce
1 cup
Pizza Sauce
Mozzarella Slices
6
Mozzarella Slices
Salt
1 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
542
Fat
35.3 g
Protein
31.4 g
Carbs
24.9 g
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Stuffed Pizza Meatloaf
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Comfy Cuisine
Home recipes for your family and friends. Pure beauty from your kitchen.
http://www.comfycook.com/
Cooking InstructionsHide images
step 1
Preheat oven to 375 degrees F (190 degrees C). In the bowl of a small food processor, add Ritz® Crackers (1 cup), Garlic (1 clove) and Crushed Red Pepper Flakes (1/2 Tbsp) and pulse into fine crumbs.
step 2
In a small skillet, heat Olive Oil (1 Tbsp). Add cracker mixture and toast lightly over medium heat. Set aside.
step 2 In a small skillet, heat Olive Oil (1 Tbsp). Add cracker mixture and toast lightly over medium heat. Set aside.
step 3
In a medium bowl, combine 85/15 Lean Ground Beef (1 lb), Onion (1/4 cup), crumb mixture, Salt (1 Tbsp), Ground Black Pepper (1/2 Tbsp), Worcestershire Sauce (2 Tbsp), Pizza Sauce (1 cup), Mozzarella Slices (6) and Sour Cream (1/2 cup). Mix well to combine.
step 4
Spray a large piece of foil with cooking spray. Flatten out meatloaf into a 9" x 6" rectangle. Arrange mozzarella sticks side by side. Form into a loaf shape enclosing mozzarella sticks. Place in 8 x 12 baking dish. Bake for 30 minutes.
step 4 Spray a large piece of foil with cooking spray.  Flatten out meatloaf into a 9" x 6" rectangle. Arrange mozzarella sticks side by side. Form into a loaf shape enclosing mozzarella sticks. Place in 8 x 12 baking dish. Bake for 30 minutes.
step 5
After 30 minutes, top with remaining pizza sauce and return to oven for 20 minutes more. After 20 minutes, add the Shredded Mozzarella Cheese (1 cup) and return to oven until cheese is melted and bubbly.
step 6
Let cool at least 15 minutes before slicing. Serve and enjoy!
step 6 Let cool at least 15 minutes before slicing. Serve and enjoy!
Tags
American
Beef
Shellfish-Free
Pizza
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