Cooking Instructions
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Step 1
After rinsing
Fresh Strawberries (3 cups)
, cut the top and clean out with a paring knife. Set aside.
Step 2
In a mixing bowl, beat
Cream Cheese (1 cup)
,
Powdered Confectioners Sugar (1/3 cup)
, and
Vanilla Extract (1 tsp)
until creamy.
Step 3
Add cream cheese mix to a piping bag - or Ziploc with the corner cut off. Fill strawberries with the cheesecake mixture.
Step 4
Once strawberries are filled, dip the top in
Graham Cracker Crumbs (to taste)
or sprinkle crumbs over the strawberries.
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