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RECIPE
5 INGREDIENTS4 STEPS10MIN

Cheesecake Filled Strawberries

5.0
2 Ratings

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We are Esther and Jacob. We are ATLiens who move to a new city every year to explore like a local.
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It’s only 5 ingredients and simple enough for even me to make! I love easy party finger food!
10MIN
Total Time

Local Adventurer

We are Esther and Jacob. We are ATLiens who move to a new city every year to explore like a local.
GO TO BLOG

Ingredients

US / METRIC
Servings:
6
Serves 6
3 cups
1 cup
Cream Cheese , softened
1/3 cup
Powdered Confectioners Sugar
to taste
Graham Cracker Crumbs

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Nutrition Per Serving

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CALORIES
189
FAT
13.0 g
PROTEIN
2.9 g
CARBS
16.1 g

Cooking Instructions

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Step 1
After rinsing Fresh Strawberry (1 pound), cut the top and clean out with a paring knife. Set aside.
Step 2
In a mixing bowl, beat Cream Cheese (8 ounce), Powdered Confectioners Sugar (6 tablespoon), andVanilla Extract (1 teaspoon) until creamy.
Step 3
Add cream cheese mix to a piping bag - or ziploc with the corner cut off. Fill strawberries with cheesecake mixture.
Step 4
Once strawberries are filled, dip the top in Graham Cracker Crumbs (to taste) or sprinkle crumbs over the strawberries.

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Nutrition Per Serving
Calories
189
% Daily Value*
Fat
13.0 g
17%
Saturated Fat
7.6 g
38%
Trans Fat
0.4 g
--
Cholesterol
38.2 mg
13%
Carbohydrates
16.1 g
6%
Fiber
1.6 g
6%
Sugars
11.4 g
--
Protein
2.9 g
6%
Sodium
118.8 mg
5%
Vitamin D
--
--
Calcium
47.3 mg
4%
Iron
0.6 mg
3%
Potassium
51.1 mg
1%
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