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Recipes
One Bowl 10-Minute Peanut Butter Almond Bars

5 INGREDIENTS • 5 STEPS • 2HRS 10MINS

One Bowl 10-Minute Peanut Butter Almond Bars

Recipe
A crazy simple, easy and delicious peanut butter almond bar. Not only is it quick to make, but it’s also vegan and gluten-free!
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Food by Maria
I'm on a mission to change the way people eat and understand their food.
https://www.foodbymaria.com/
A crazy simple, easy and delicious peanut butter almond bar. Not only is it quick to make, but it’s also vegan and gluten-free!
2HRS 10MINS
Total Time
$0.74
Cost Per Serving
Ingredients
Servings
8
us / metric
Almond Flour
3/4 cup
Almond Flour
I used Bob’s Red Mill
Peanut Butter
1/2 cup
Peanut Butter
Dark Chocolate
3/4 cup
Dark Chocolate, melted
1 cup
Nutrition Per Serving
VIEW ALL
Calories
368
Fat
24.3 g
Protein
9.5 g
Carbs
31.7 g
Love This Recipe?
Add to plan
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One Bowl 10-Minute Peanut Butter Almond Bars
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author_avatar
Food by Maria
I'm on a mission to change the way people eat and understand their food.
https://www.foodbymaria.com/

Author's Notes

To recreate the drizzle pattern on the top, simply melt a few types of chocolate and use a rapid motion to drizzle the chocolate in an erratic pattern over the dark chocolate once it dries.
Cooking InstructionsHide images
step 1
Line an 8x8-inch baking tin with parchment and set aside.
step 2
Into a large bowl combine the Old Fashioned Rolled Oats (1 cup), Almond Flour (3/4 cup), Peanut Butter (1/2 cup), and Maple Syrup (4 Tbsp).
step 3
Transfer mixture to a lined baking tin and pat down to ensure everything is evenly distributed.
step 4
Pour Dark Chocolate (3/4 cup) over the almond flour mixture and evenly disperse using a spatula or the back of a spoon.
step 5
Place in the freezer and set for 2 hours before enjoying.
step 5 Place in the freezer and set for 2 hours before enjoying.
Tags
Dairy-Free
American
Snack
Healthy
Shellfish-Free
Dessert
Vegetarian
No-Bake Dessert
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