Cheesy Vegemite Scrolls is a beloved Aussie snack, perfect to serve on Australia Day. Puff Pastry is smothered with a thin layer of Vegemite then sprinkled with grated cheese. Rolled up and sliced into scrolls, then baked until golden and puffed, these delicious pastries are quick to make and even quicker to eat - give it a go!
Total Time
30min
4.0
1 Rating
Author: One Pot Chef Show
Servings:
8
Ingredients
•
1
Puff Pastry
•
1
cup
Cheddar Cheese
•
1
Tbsp
Vegemite
Cooking Instructions
1.
Spread a thin layer of the Vegemite (1 Tbsp) over the Puff Pastry (1), by leaving half an inch at the edge.
2.
Add the Cheddar Cheese (1 cup) on top.
3.
Roll the pastry carefully, but not tightly so that it will have space to expand. Cut the roll into 8 even pieces.
4.
Transfer the pieces on a baking tray with non sticky baking paper. Bake inside a preheated oven 200 degrees C (400 degrees F), for about 15 minutes.
5.
Let the scrolls cool down for about 5 minutes, and serve. Enjoy!
Nutrition Per Serving
CALORIES
94
FAT
7.0 g
PROTEIN
4.4 g
CARBS
3.3 g
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