These Barbecue Chicken Sliders are the perfect weeknight dinner! They use a rotisserie chicken and are topped with cheese and a super simple zesty slaw.
Total Time
20min
5.0
1 Rating
Author: Blackberry Babe Blog
Servings:
4
Ingredients
•
1
Rotisserie Chicken
, shredded
•
12
Hawaiian Rolls
•
3/4
cup
Barbecue Sauce
•
3
Tbsp
Mayonnaise
•
1
dash
Hot Sauce
(optional)
•
6
slices
Cheddar Cheese
, halved
or American Cheese
Slaw Topping
•
6
oz
Shredded
Green Cabbage
•
2
Tbsp
Mayonnaise
•
1
Tbsp
Distilled White Vinegar
•
2
tsp
Granulated Sugar
•
1
dash
Celery Seeds
•
1
dash
Salt
•
1
dash
Ground Black Pepper
Cooking Instructions
1.
If necessary, heat Rotisserie Chicken (1) in microwave.
2.
In a mixing bowl, combine chicken, Barbecue Sauce (3/4 cup), Mayonnaise (3 Tbsp), and Hot Sauce (1 dash). Toss well to combine.
3.
In a second mixing bowl, combine topping ingredients Cabbage (6 oz), Mayonnaise (2 Tbsp), Vinegar (1 Tbsp), Sugar (2 tsp), Celery Seeds (1 dash), Salt (1 dash), and Pepper (1 dash). Toss well to combine.
4.
Layer Cheese (6 slices) slice, barbecue chicken and slaw mixture on Slider buns (12). Top with extra barbecue sauce if desired, serve with french fries and leftover slaw on the side.
Nutrition Per Serving
CALORIES
1369
FAT
77.7 g
PROTEIN
92.4 g
CARBS
76.5 g
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